Saturday, March 26, 2016

Think spring with our Poke Tuna| Black Rice, Toasted Sesame Oil, Papaya, Shiso & Kaiware Sprouts and get out with your Maki. Show us where your lunch takes you--> #GetMakiShop. πŸ“·: @gastrotourists. #dceats #tastedc #dcfood by getmakishop


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